LiveOle
"LiveOle" is a sterilized dry powder of vegetable lactic acid bacteria isolated from pickled red turnip. It also strengthens immune systems moderately and keeps abdominal and mental health.
Specifications
| Examination item | Value of standard | Test method |
|---|---|---|
| Appearance | Yellowish-brown powder | Visual inspection |
| Lactic acid bacteria count | not less than 1.0×1012cell count/g | Hemacytometer |
| Moisture Content | not more than 6.0% | Loss on drying test |
| Heavy Metal (as Pb) | not more than 20ppm | sodium sulfide colorimetric method |
| Arsenic (as As2O3) | not more than 1ppm | Atomic absorption method |
| Total Viable Cell Count | not more than 300cfu/g | Standard test based on the Food Sanitation Law of Japan |
| Coli Form Group Bacteria | Negative | Standard test based on the Food Sanitation Law of Japan |
| Fungi (Yeast and Mold) | not more than 100cfu/g | Standard test based on the Food Sanitation Law of Japan |
Package
100g , 500g (inner bag: heat sealable aluminum)
Example of raw materials indication in processed food
Lactic Acid Bacteria (Lactobacillus sakei)
Safety
| text | Acute toxicity test | Ames test | Chromosomal aberration test | Micronucleus test |
|---|---|---|---|---|
| result | LD50 > 2,000mg | Negative | Negative | Negative |
Shelf life & Storage method
- 24 months from a production date (before opening)
- Avoid a high temperature, high humidity and save it in a cool and dark space.